Hey folks! It's time for my biannual recipe post! Seriously, though, if you were to look up any food related posts, that's probably about how often I post them. Rest assured, though, I don't post recipes I come up with unless they are A) easy and/or B) kid-friendly since I am kind of a picky eater myself. ;) These take hardly no time at all and even the kids could help you make them! Enjoy!
1) Roll your crescent rolls out.
2) Place shredded chicken.
6) Bake according to crescent roll instructions, but keep a close eye on them as they may get done sooner rather than later because of the butter on top.